Bun Dau Co Oanh    

This dish is often used as a snack, play. The main ingredients include fresh leaf vermicelli, golden fried tofu, lemon or kumquat sauce, chili and served with herbs such as perilla, marjoram , basil, .. With open space, close to customers. The menu is varied, including typical dishes of Northern cuisine. Delicious dishes, beautifully presented, hygienic processing. , clean, ensure a complete taste of each dish. How to serve dedicated, thoughtful. The shrimp bean paste Bun Oanh hopes to be a destination for discovering new cuisine of Da Lat people as well as tourists, enriching the warm life of Da Lat.